Laos is a hidden gem in Southeast Asia, offering a unique blend of natural beauty, rich cultural heritage, and serene experiences. On our escorted tours, you'll explore stunning landscapes like the cascading Kuang Si Falls, and Pak Ou Caves. Discover the ancient temples of Luang Prabang, a UNESCO World Heritage site, and immerse yourself in the vibrant atmosphere of Vientiane. With our guided tours, you'll gain deep insights into local traditions and enjoy seamless travel experiences, making your journey through Laos truly unforgettable
Where possible we have secured a limited number of places without a single Supplement on each escorted tour. These are strictly subject to availability and once they are all booked a supplement will apply.
All of our English speaking local guides are passionate about their country and will accompany you from the moment you arrive in your destination, throughout your escorted tour and right until your departing flight home.
All the hotels chosen for these escorted tours have been personally sourced and inspected by us. We pride ourselves on offering you comfortable, handpicked accommodation in some of the best locations around the world.
Once you have booked, we will send you a comprehensive dossier with all your accommodation details, flight and airport information, country advice and other useful tips such as what to pack and luggage allowance.
PLAN YOUR TRIP
Laos is Southeast Asia’s hidden treasure—where golden temples rise above jungle canopies, rivers carve through limestone cliffs, and time slows to the rhythm of village life. From ancient capitals to misty mountains and tranquil riverbanks, our escorted tours take you through the country’s most iconic highlights.
A UNESCO World Heritage Site and the spiritual heart of Laos, Luang Prabang is a serene blend of Buddhist tradition and colonial charm. Wake early to witness the alms-giving ceremony, explore gilded temples like Wat Xieng Thong, and stroll the riverside night market. Surrounded by mountains and waterfalls, the town offers peace, beauty, and cultural depth.
Laos’s relaxed capital sits on the banks of the Mekong River. Visit the golden Pha That Luang, the country’s most sacred stupa, and admire the quirky Buddha Park with its surreal sculptures. Vientiane’s tree-lined boulevards, French cafés, and temples offer a gentle introduction to Lao life.
Once known for backpacker parties, Vang Vieng has transformed into a haven for nature lovers. Limestone karsts rise dramatically above rice fields and rivers, offering stunning scenery and outdoor adventures. Kayak the Nam Song River, explore caves, or simply relax and take in the views.
Laos has a tropical climate with distinct wet and dry seasons. The most pleasant time to visit is November to March, when the weather is cooler, dry, and ideal for sightseeing and outdoor activities.
Cool mornings and warm afternoons make this the best time to explore temples, trek in the hills, and cruise the Mekong. Landscapes are lush after the rains, and festivals bring colour and celebration.
Temperatures rise, especially in lowland areas. It’s a good time for river activities and visiting higher elevations like Luang Prabang and Vang Vieng. Early mornings are best for sightseeing.
Rainfall brings dramatic skies and green landscapes. Travel is slower, but quieter, and waterfalls are at their most impressive. It’s a beautiful time for photography and cultural immersion.
Lao cuisine is fresh, fragrant, and deeply tied to the land. Meals are often shared, with sticky rice at the centre and bold flavours from herbs, fermented sauces, and grilled meats.
Laap (Larb) – A minced meat salad with lime, mint, chili, and toasted rice powder. Considered the national dish.
Sticky Rice (Khao Niew) – Served in woven baskets, eaten with the fingers, and paired with almost every meal.
Or Lam – A hearty stew from Luang Prabang, made with vegetables, meat, and local herbs.
Grilled River Fish** – Freshly caught and seasoned with lemongrass and chili.
Khao Piak Sen – A comforting noodle soup with chicken or pork, similar to pho but thicker and chewier.
Try Lao coffee, strong and sweet with condensed milk, or Beerlao, the country’s beloved lager. Fruit shakes and herbal teas are popular, and Lao whisky (lao-lao) may be offered in village settings.
Our itineraries are designed to showcase the country’s most iconic highlights, combining cultural depth, natural beauty, and relaxed pace.
The dry season—November to March—offers the most comfortable travel conditions, with clear skies and cool evenings. Booking in advance is recommended.
Our escorted tours offer a smooth and enriching way to explore Laos’s diverse regions. With local expertise, thoughtful planning, and seamless logistics, you’ll enjoy a deeper connection to the country’s landscapes, spirituality, and gentle rhythm of life.